1 Course £15

2 Course £20

3 Course £25

Please note that our Sunday Menu changes weekly

Starters

Crispy Cornish Whitebait, Lemon & Aioli 

Tomato & Roasted Shallot Soup, Salsa Verde, Crusty Bread & Butter 

Twice Baked Cheese Souffle, Herb Crumb, Chicory & Pear Salad 

Charcuterie Board, Mixed Olives & Balsamic Onions

Beechwood Smoked Chicken Breast, BBQ Pineapple Salsa

 

 

Mains

Shropshire Loin of Pork, Roast Potatoes, Apple Sauce, Seasonal Vegetables, Yorkshire Pudding

Herefordshire Topside of Beef, Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding

Supreme Of Chicken, Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding

Cornish Smoked Haddock, Salmon & Prawn Fish Pie, Seasonal Vegetables

Shropshire Cheddar & Spinach Pie, Roasted Onion Gravy, Roast Potatoes, Seasonal Vegetables 

 

Desserts

Shropshire Ice Cream  & Sorbet Selection

Chocolate Fondant, Candied Orange, Clotted Cream Ice Cream

Boozy Marmalade Breadd & Butter Pudding, Vanilla Ice Cream

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream

Selection Of British Cheese, Biscuits, Seasonal Chutney (£3 Supplement)

 

Childrens

Cheesey Tomato Pasta & Cheese - £6

Butchers Sausages, Hand Cut Chips - £7

Roast Beef, All The Trimmings, Yorkshire Pudding- £7

Roast Pork, All The Trimmings, Yorkshire Pudding - £7

Food Served
Tuesday 5:30pm-8.30pm
Wednesday – Saturday 12pm-2pm & 5:30pm-8.30pm
Sunday Lunch Served 12pm-3pm


Food Described In This Menu May Contain Bones, Nuts, Eggs, Flour, Other Known Allergens. If You Suffer From Any Allergy Or Food Intolerance Please Notify A Member Of Staff Before Placing Your Order. Please Be Advised We Cannot Guarantee That Any Food Item Prepared In Our Kitchen Is Free From Allergens.