Take Away

Please note that our menu changes weekly and this is to be used as a sample

Served Wednesday-Saturday

8oz Steak, Skinny Fries, Peppercorn Sauce £12

Battered Halloumi, Hand Cut Chips, Chilli Jam £10

Beer Battered Haddock, Hand Cut Chips, Mushy Peas & Tartar Sauce £10

Shropshire Cheddar & Spinache Pie, Creamed Mash Potato, Seasonal Vegetables, Vegetarian Gravy £10

Roasted Chicken & Baked Ham Pie, Creamed Mash Potato, Seasonal Vegetables, Gravy £10

Cross Keys Burger,  Double Bacon, Toasted Brioche, Cheddar Cheese, Turmeric Pickles, Aioli £1

 

Skinny Fries £3

Hand Cut Chips £3

 Chocolate & Peanut Tart, Clotted Cream £7

Takeaway Availability

Wednesday - Saturday Lunch & Dinner

Advised to order by 4pm on the day to guarantee a slot